King of Shellfish – Wild Caught “2brothers” Abalone - 3 Extra Large Heads
AUD$269.80

“2brothers”is the international Brand for premium quality Wild Caught Abalone. The abalone is primarily harvested from the unpolluted, remote Western coastline of South Australia, a coastline that spans more than 5,000km offering unspoilt beauty and treasures from the sea.

 

Heat Sterilised Vacuum Packed 1st Grade Abalone

- Blacklip. Wild, ocean caught, ready-to-eat

- 3 x 225g whole abalone


* Local conditions/restrictions do not permit us to deliver to Japan, Thailand, Indonesia and Vietnam.


Out of stock

The abalone is primarily harvested from the unpolluted, remote Western coastline of South Australia, a coastline that spans more than 5,000km offering unspoilt beauty and treasures from the sea.

Both the Blacklip and Greenlip abalone wild-picked from the Southern Ocean are some of the rarest in the world. The abalone is elusive to find and dangerous to harvest (the dive to harvest abalone is considered one of the most demanding and precarious – extreme temperatures and presence of man-eating white-pointer sharks). Coupled with the strict quota systems imposed on licensed catchers, makes the abalone from the Southern Ocean highly prized.

The flavor of the Blacklip Abalone is mild to strong – an intense meaty flavor with a subtle sweetness and a savory umami.

The Greenlip Abalone has an intense full flavor with a lingering sweetness.

The abalone can be poached, braised, served as sashimi, grilled, roasted or poached.