Something Wild - Australian Green Ant Gin

Traditionally favoured by indigenous societies for their medicinal benefits and protein content, our native Green Ants are a unique bush tucker hand harvested in the Northern Territory by the Motlop family of the Larrakia people.

• 1x 700ml 40% Alcohol/Vol

* Local conditions/restrictions do not permit us to deliver to Indonesia and Vietnam.

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Something Wild - Australian Green Ant Gin 700ml   + AUD$0.00

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Something Wild  - Australian Green Ant Gin
Something Wild - Australian Green Ant Gin

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    SERVING SUGGESTIONS Gin and Tonic garnished with Green Ants or Finger Lime COCKTAIL RECIPE: GREEN ANT GIMLET Made with equal parts Green Ant Gin, finger lime and sugar syrup

    The Green Ants display vibrant flavours of coriander and kaffir lime leaf, with a big citrus and lime burst on the palate further enhanced by Finger Lime. Native Juniper (Boobialla) is evident in the floral, perfumed aromatics, while the spicy notes of the Pepper Berry serve to balance the citrus flavours. Strawberry Gum, Lemon Myrtle and Anise Myrtle provide a green, leafy herbaceous character, which replicated traditional English Juniper resin characters.

    Native Australian Green Ants: Kaffir lime & coriander tones
    Boobialla: Native juniper, floral & perfumed aromatics
    Finger Lime: Perfumed & floral with a citrus lift
    Strawberry Gum: Leafy herbaceous & strawberry character
    Lemon Myrtle: Bright lemon sherbet and lemon verbena
    Anise Myrtle: Anise, leafy & complex