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At Artisan Selections, the search never ends for producers of the best artisanal food and beverages. Learn all about the interesting stories behind these passionate craftsmen through our Artisan Profiles...
Mark and Paul Turnbull
Together we have more than 70 years experience making and marketing some of Australia’s most iconic wines. We’ve brought all this experience together at Turnbull Wine Co, where we’re proud to partner with Artisan Food Selections Australia
Adam Carpenter and Wes Heddles
Welcome to the world of the bootleggers of the 1920s, brought to you in a thoroughly contemporary way by Artisan Food Selections Australia
Barossa Fine Foods brings you the very finest fresh meats and traditional small goods from South Australia.
At Artisan Selections we consult with experts in artisanal food and beverages to make sure we offer the best. That’s why we’ve assembled a team of highly experienced independent advisers to help us with our selections. Let us introduce you to Helen, Mark and Nigel…
Nigel Hopkins Is an award-winning journalist with more than 40 years experience as a newspaper writer and editor in Australia and overseas
Mark Turnbull has had more than 35 years’ extensive experience in the Australian wine industry, holding a wide range of technical and management positions
Helen is a qualified Australian Extra Virgin Olive Oil (EVOO) and table olive judge who works with South Australia’s leading foodserve and retail supplier of artisan cheeses