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At Artisan Selections, the search never ends for producers of the best artisanal food and beverages. Learn all about the interesting stories behind these passionate craftsmen through our Artisan Profiles...
Goolwa PipiCo’s pipis are harvested in the pristine Southern Ocean of Australia and enjoyed around the world.
Ulli and Helmut Spranz
Welcome to B.-d. Farm Paris Creek. We’re very pleased to bring you a superb collection of some of the finest cheeses from Australia
As an old sea dog and former master mariner I’ve always loved gin and now, through our partnership with Artisan Food Selection Australia, I’m able to share with you my dream of producing my own small batch artisan gin produced here in South Australia
At Artisan Selections we consult with experts in artisanal food and beverages to make sure we offer the best. That’s why we’ve assembled a team of highly experienced independent advisers to help us with our selections. Let us introduce you to Helen, Mark and Nigel…
Nigel Hopkins Is an award-winning journalist with more than 40 years experience as a newspaper writer and editor in Australia and overseas
Mark Turnbull has had more than 35 years’ extensive experience in the Australian wine industry, holding a wide range of technical and management positions
Helen is a qualified Australian Extra Virgin Olive Oil (EVOO) and table olive judge who works with South Australia’s leading foodserve and retail supplier of artisan cheeses